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Over dit restaurant
Samouraï has been a culinary landmark of Brussels since 1974. Razor-sharp precision and rich flavours embody the authentic Japanese cuisine, depicted by a varied menu of sushi and sashimi, together with table preparations like sukiyaki. The chef steams the shiitake with shrimp-flavoured pasta and then flanks it with a ginger and soy stock and with fried ciboule onion and shiso leaves, creating a harmony that is both subtle and distinctive. Popular lunchtime bento boxes; set menus in the evening as well as à la carte.
Beoordelingsscore
9.1 Gebaseerd op 415 beoordelingen
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415 personen hebben dit restaurant beoordeeld
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