Reserveer je tafel online.
Merci pour toutes les attentions discrètes et efficaces, les plats délicieux (la plus fine dame blanche) et le cadre élégant et suffisamment calme pour converser agréablement dans une bonne ambiance. C’est la 3è visite de notre famille, il y en aura d’autres, c’est sûr.
High-quality and high-level restaurant. The service is correct and professional. The product is outstanding. The creations and combinations of flavours and textures are perfect. The menu offers and attractive variety of dishes (the fact that the fish melts in your mouth says a lot of the freshness of the product), even though it misses a couple of additional options of wine by the glass. The sweet touch at the end of the meal was just great, any of the options... The difficult part is making the choice. If i could only point out something to be improved, it would be that main dishes were a bit scarce in terms of quantity. As perfectly cooked as the fish was, the quantity was not enough. Compared to similar places, it is slightly overpriced if taking into account the size of the dishes. All in all, perfect choice to enjoy a great dinner .
Service courtois et discret, cuisine raffinée, belle assiette, fine, plaisir du palais et des yeux.
Very good food,and careful personnel I will certainly come back
Au secours, je n’ai jamais vu un serveur aussi antipathique de toute ma vie, pas un sourire! Limite à soupirer quand on demande qqch… Heureusement que la nourriture était délicieuse !
très bon restaurant et patron sympa et gentille!
Cuisine raffinée, inventive, délicieuse. Saveurs délicates. Très jolies assiettes . Nous avons passé une excellente soirée.
Excellent rapport qualité prix. Mets fins et choisis, ambiance super agréable.
cuisine originale, ambiance feutrée, service impeccable
UMA keeps surprising me and every guest I bring. The delight of quality and presentation on every plate and in every glass is "hors concours". The service is quick and yet not pressing, reading the mood of the table company. Every time in Brussels, I look forward to come back.